A harmonious combination between the thickness and strong taste of Robusta and perfect small of queen Arabica together with the greatest medium brewing style, Vietnamese coffee contains the natural flavor of 70% Robusta and 30% Arabica. You can taste the bitter on your tongue with along with the perfect flavor of coffee, which will conquer those whose tastes are strong and traditional Vietnamese iced coffee.
A harmonious combination between the thickness and strong taste of Robusta and perfect small of queen Arabica together with the greatest medium brewing style, Vietnamese coffee contains the natural flavor of 70% Robusta and 30% Arabica. You can taste the bitter on your tongue with along with the perfect flavor of coffee, which will conquer those whose tastes are strong and traditional Vietnamese iced coffee.